Kitchen Matters (Or doesn’t)

15 Apr

My kitchen has seen a lot of activity over the last few days. I have been pulling out all my domestic skills and dishing out 2-3 desi meals a day. I know, I know that is mostly the standard in Indian homes and shouldn’t be a big deal at all. But the thing is around here, my cooking is usually sporadic during the week. I cook in bulk a few times of the week for the husbadoo and myself, and am often only cooking small bits for Bandar on a daily basis. And I usually have Thai, Italian or Mexican in the rotation to keep us excited.  But my father in law is visiting us for a few weeks and as usual I am on mission to impress. Not sure why this is particularly important for me considering we have been married for over five years now, but maybe I just generally strive for appreciation in life.

Related little anecdote to help you understand what makes me tick! Our friend has two beautiful dogs – B and L. Both are mixed breeds and apart from being medium sized black doggies, they are as different as can be. When we spent an evening with them a few years ago, L was eager to show of all her tricks, begged for little treats, allowed herself to be petted endlessly. B on the other hand, could care less that visitors were around. After a courtesy look in our direction he went about his ambling around the house and snoozing. Sometimes he watched L play with us, from the corner of his eye but did not budge from his lazy spot under the table to play along. Their owner told us this was typical and that L was the “pleaser”. So that is how some of us in this world function. We aim to please, appreciation drives us and we spend a lot of our time making plans to please others.

So the food aspect of my FIL’s trip more than any other element, and more specifically – “What the hell do I cook everyday for a month?” drove me to extreme planning measures the weeks leading up to his trip. I drew up a schedule with basic vegetable and lentil dishes that worked together. This menu if executed will absolutely be a highlight in my domestic career as it pushes the limits of my 6 year Indian food cooking experience. I am only about 4-5 days into the plan and can already see it takes the daily thought out of cooking and saves me time as I just have to prep and cook according to it. A few of my friends have already asked me for this schedule and I might just patent it at the end of this month! Of course , its early yet and I shouldn’t jinx myself here. The only huge problem in the current scenario as my FIL is extremely nice and non demanding but taciturn, and his non-committal looks on food dished out might not necessarily mean disapproval or disappointment .But of course , I take it to be. And spend more time revisiting the menu and tweaking dishes, replacing some evening with surprise snacks and things that he might like and giving him options.

Getting back to the cooking, I am learning more everyday. A huge lesson here is learning to cook just enough for a meal or two and not copious amounts. The only improvement is it’s now a few spoons of leftovers, instead of a container full and I am disposing of most of it by consuming it at the end of the day. So that usually means that you will find me in the kitchen as I clean up for the night, hurriedly scoping some palak dal or bhindi subji up with a rye cracker or slice of bread and stuffing my mouth. It’s easier than finding a tiny container with lid to refrigerate it. I also learnt to become extremely efficient in the kitchen. I use my time wisely and multitask even better than before. My vegetable chopping happens for the next day as my milk is boiling for curd setting , my dish washer is unloaded in the morning as the tea boils. My electric cooker and its settings have been mastered for Indian cooking. So overall it will be a huge month for self-improvement and learning if nothing else.

The husbadoo hates to see me stressed out about any of this and is constantly reminding me that we are married now and that impressions don’t matter a hoot. He offers to help in any way possible to lessen the load but given my obsession to impress, I refuse help and I am even paranoid about him being spotted with so much as a knife or a cutting board in the kitchen. On the other hand though, he is blown away by the quality of the food in the last few days, or maybe the poor guy is finally getting some fresh homely food daily, and he is dishing out the praise in tons. He relishes every single thing made so far and let me know, largely making up for my FIL’s lack of food commentary. This in turn is making me feel all soft and mushy towards the husbadoo in general and we have shared many a quick but passionate kiss in the few nooks and crannies of our little apartment and I am less critical of his non shaven look , hours of cricket playing and longer-than-my-liking hair style in these last few days. So my little domestic world is fine with atleast two happy campers.


14 Responses to “Kitchen Matters (Or doesn’t)”

  1. srividhya April 15, 2015 at 11:55 pm #

    Planning does help a lot. I go crazy if don’t plan. I can take other things as it comes but cooking I need a plan 🙂 Agile methodology doesnt help me in the kitchen as it helps me with my work. 😉 And I totally agree that it is very hard to cook for two. Even now I struggle with Rasam. I carry forward mine for min 2-3 days.
    Good luck and you will sure get loads of appreciation from your FIL

  2. More than words April 16, 2015 at 12:03 am #

    Tell me about cooking in bulk… I still haven’t mastered cooking for one time 🙂 and doubt if I ever will …. Anyway all the best for the rest of the month !!

    • popgoesthebiscuit April 16, 2015 at 1:16 am #

      How are you MTW??no posts in a while and was wondering if all okay with you… I think I will give up this everyday cooking once this month is up too:)

  3. Pepper April 16, 2015 at 3:54 pm #

    Dude, I just realised we’re like chalk and cheese in this regard. Both Mint and I go out of our way to impress upon my inlaws the fact that we take on equal responsibility in the kitchen. They expect me to always cook and serve their son but we work hard to convey to them that that is not how it will be for us. I do not want to be associated with their good dil image, so I have never tried to impress them. We try so hard to make a statement, we make sure Mint hovers around the kitchen along with me, chopping and doing things alongside whenever they are present.

    Your statement, ” I am even paranoid about him being spotted with so much as a knife or a cutting board in the kitchen.” made me realise how very different our personalities are and it made me laugh our loud.

    The planning and organising you are doing in the kitchen makes you sound like a diva to me. You’ve turned into a pro. I am a disaster at kitchen management. You made me want to learn and get better.

    • popgoesthebiscuit April 16, 2015 at 8:54 pm #

      Man, not sure if I am making a mistake here by setting the expectation I do a lot of the kitchen stuff. My fil is actually more involved in his own household than other older desi men.more than even my dad actually is.He cuts veggies and fruit, makes dosas, chutneys etc. That said, I haven’t lived with them long enough to fully understand what they feel about their son in the kitchen. Might not mind as much as I think they do. Atleast fil. Mil might be another story. Not sure again why I want to impress and show I do it all for this short timeframe. They see the husband being a hands on parent, taking care of all Bandar’s needs etc, so not sure why I am not ready to let them see him in action in the kitchen. Maybe its all within my head…

  4. perspectivesandprejudices April 16, 2015 at 7:31 pm #

    I haven’t cooked for more than two people (and I usually cook exactly enough for two meals – dinner + leftovers for lunch the next day).. I’m curious to see how my proportions would work out when I cook for more people.
    Also, I agree with Pepper above… when my parents visited, we actively took steps to ensure that they understood that ours was an equal household.. Not just with respect to cooking, but other chores as well – cleaning the bathroom, taking out the trash, laundry, etc. I will definitely do the same when my in-laws visit, not to mention that it will drive me crazy very quickly if I’m stuck with all the cooking and cleaning! 🙂

    Look forward to reading more! You should post the planning and daily recipe list here after you’re done! 🙂 Sounds amazing.

    • popgoesthebiscuit April 16, 2015 at 8:56 pm #

      So other chores I am cool with the in laws seeing the husband do. Not sure why I have a block about the kitchen participation thing in front of them. Might be a nonsensical fear that will not affect the impression either way.

  5. Kavs April 16, 2015 at 9:22 pm #

    Aww you two lovers 🙂
    Cooking is my domain these days as A takes care of S I the evenings. But making chapatis is entirely his thing – I can’t knead dough or make chapatis to save my life 😦 I am like the other dog, if you will. When we have guests I really try to make them feel at home and to demonstrate that ours is an equal household. But I can totally understand where you are coming from. My younger sisters are quite similar to you – unfortunately they stress themselves too hard when their in laws visit and also there’s this setting unreasonable expectations. Kudos to you for planning everything – it makes life easier. Please let us know what were your favorite meals for the month. 🙂

  6. Dil On The Rocks April 16, 2015 at 11:44 pm #

    You are so very lucky P. 🙂

  7. Bhavani April 17, 2015 at 10:36 pm #

    Wow you are really very chamatthu :-))

    Whenever my inlaws visited my MIL usually takes over on week days since I rush off to work. Weekend I take over. It kind of worked out well…

    And generally they have visited together so…

    But really sweet of you to make a genuine effort to make him comfortable and happy..



  8. Sanika desai April 18, 2015 at 1:02 am #

    Hey there

    Love your posts, specially this one because I am so like you .. Keep writing !!!

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

%d bloggers like this: